Brand



Price

da a EU

Azienda Agricola San Polo (cheese farm)

Pecorino di Pienza Aged - roughly 1,00 k...

20,00

Aged pecorino cheese: aged more than 90 days in wooden planks treated with olive oil funds and wood ashes, which retain the crisp pastry with sweet taste, rotund, harmonious.Size: roughly 1.00 kg

Cooperativa "La Poiana-Vallegrana" cheese maker

Gobbo di Gerb - 600gr

14,00

Gobbo di Gerb is sheep cheese typical of Gerbido, a town in the upper valley of Cuneo. It's thin and light gray crust darkens after the first few months of ageing, tending to a pale brown. Over the months,...