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Nero di Calabria (cold cuts from Calabria)

'Nduja 500gr


Minimum 30 days of curing Total absence of gluten, GMO, lactose, preservatives, antioxidants, additives, colorings, flavourings. 100% natural product breeding Packaging: single vacuum-packed bag Stuffed...

Nero di Calabria (cold cuts from Calabria)

Patenero 300gr


Spreadable sausage obtained from the bacon fat and lean parts of the ham. Natural Seasoning, minimum 30 days 100% natural product Weight: 300g single vacuum-packed bag Ingredients: Native black pig meat...