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Farm Grappi Luchino produces with organic method from 1992 in the municipal district of Pienza, in the heart of Val d'Orcia, elected UNESCO patrimony for the beauty of landscape and the balance between nature and human activity. Our farm is a familyrun business and extend for more than 100 hectares: 85 of that arable where we till cereals as durum wheat, soft wheat, spelts, oats, barleys in rotation with broad bean as chickpeas, lentils, beans and Egyptian clover. Five hectares were used as olive trees and wine cultivation. Our history sinks rot in the sharecroppers traditions and passion and love for land is handed down from one generation to another

Val d'Orcia Mill

Le Pappardelle di Luchino 500gr

3,70

Ingredients: Organic durum wheat, wheat flour Organic, water. Cooking time: 12 minutes

Val d'Orcia Mill

I Gigli di Luchino 500gr

3,50

Ingredients: Organic durum wheat semolina, wheat flour Organic, water. Cooking time: 4/7 minutes

Val d'Orcia Mill

I fusilli di Luchino 500gr

3,50

Ingredients: Organic durum wheat, wheat flour Organic, water. Cooking time: 5-7 minutes

Val d'Orcia Mill

I Pici di Luchino 500gr

4,20

Ingredients: Organic durum wheat semolina, wheat flour Organic, water.Cooking time: 20-22 minutes

Val d'Orcia Mill

Organic Lentils 500gr

4,50

Preparation:Wash the lentils and cook over low heat for 30-40 minutes in boiling water. They do not require soaking. Ideal to be enjoyed with extra virgin olive oil, flavored with pepper and good to prepare...

Val d'Orcia Mill

Organic chickpeas 500gr

4,00

How to cook: Wash the chickpeas and hold to soak for 12 hours, cook in pan for about three hours, or in a pressure cooker for 45 minutes; add salt after cooking. Ideal to be enjoyed with extra virgin olive...